You are now viewing the owner's manual for your GE Monogram Oven, model number .This guide is designed to help you understand the features, functionalities, and maintenance requirements of your Oven. Remember, your GE Monogram Oven is not just an appliance; it's an investment in your daily comfort and convenience. Please take a moment to familiarize yourself with this manual to ensure you get the most out of your GE Monogram Oven.

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ZET3038SH/WH/BH –  GE Monogram 30" Built-In Single Oven  

with Trivection

 Technology

Specification Revised 6/04

130311

Dimensions (in inches) 

30" Built-In Single Oven Dimensions (in inches)

Note: These ovens are not approved for stackable or  

side-by-side installations.

Note: Cabinets installed adjacent to wall ovens must have an  

adhesion spec of at least a 194°F temperature rating.
Installation Information: Before installing, consult installation 

instructions packed with product for current dimensional data.

R

Listed by 

Underwriters 

Laboratories

For answers to your Monogram,

®

 GE Profile

 or 

GE

®

 appliance questions, visit our website at

GEAppliances.com or call  

GE Answer Center

®

 service, 800.626.2000.

Electric wall ovens are not approved for installation  

with a plug and receptacle. They must be hard wired in 

accordance with installation instructions.

jt930_install_ii.eps

SWO

Bottom of 

Cutout

Acceptable

junction box

location area

SWO

18"

12"

3-1/2"

10-3/4"

(Must support 225 lbs.)

KW Rating

240V

5.9

208V

4.4

Breaker Size

240V

30 Amps

208V

30 Amps

CL

(Must Support 275 LBS.)

2 x 4 or

equivalent

runners

Suitable

bracing

to support

runners

21-5/8"

over centerline

of cabinet

29-3/4''

28-1/4''

30''

Recommended 

Cutout Location  

32-1/2" from  

the floor

21''

Allow min. of 21'' for  

clearance to adjacent corners,  

drawers, walls, or etc.

Cutout Height 

27-1/4'' min.

27-5/16'' max.

B

A

Cutout Depth 

23-1/2'' min.

Cutout Width

28-1/2'' min.

28-5/8'' max.

A = Allow  11/16" - 3/4" for overlap of oven over side edges of cutout.

B = Allow 1" overlap of oven over top and 1-1/4" overlap at the bottom  

  edges of cutout.