How to Level Your Oven During Installation Like a Pro
Baking up a storm in the kitchen, but your favorite chocolate chip cookies are always cooked more on one side than the other? Well, it’s time to put that carpentry apron on and whip out your toolkit! You, my dear reader, have an oven that needs leveling. And who needs to hire a professional when you can save some bucks and do it yourself?
Why is leveling an oven a big deal?
Cooking and baking require a good deal of precision, and believe it or not, an unleveled oven can indeed throw a culinary spanner in your works. Let's start with the obvious—uneven baking. Imagine you’ve taken all the time to prepare that perfect lasagna only for one side to become more scorched than the other. That spells disaster, my friend!
But there’s more! An unleveled oven can cause problems with your stove burners too. Some burners may flare up while others underperform. Worst thing? You, not knowing that the problem lies with the oven level, find yourself blaming your culinary skills!
So, for your love of all things delicious and properly cooked, let's dive into leveling your oven!
Materials You'll Need:
"Oh, no, I've got to buy special tools," you might be thinking. Definitely not! You’ll need a couple of things, but they’re items you probably already have around the house:
- Level (Either carpenter's level or a phone app would work)
- Wrench or pliers
- Shims (if needed)
- Your oven's instruction manual
Expecting a fancy toolkit, weren't you? But these are the only tools we’ll need to make sure your oven ends up level.
Ready, Set, Level!
Alright, ready to do this? Let’s get leveling!
Step 1: Check the Initial Level
Turn off the oven, let it cool down if you've just used it, and take out any large pots or pans. Place your level on the oven floor. Of course, if your oven floor is way too dirty or has an uneven surface, consider placing it on the oven rack instead.
Step 2: Adjust the Oven Legs
If you find that your oven isn't level, it’s time to adjust its legs. Most ovens come with adjustable legs, which can be tightened or loosened by simply twisting them. Counter-clockwise makes them longer, clockwise makes them shorter.
Step 3: Use Shims if Necessary
Sometimes, an oven leg might not go as high or low as you need it to. In such cases, shims come in handy. Slide a shim under the leg that needs a boost. Just ensure it's stable and secure!
Step 4: Check the Level Again
Once you think you've made the necessary adjustments, return the level to the oven floor or rack. If the bubble stays in the middle, you've successfully adjusted the oven level. If not, go back to step two or three!
Pat Yourself on the Back!
And there you have it! With just a few simple steps, you can level your oven to ensure even cooking and baking! I bet those cookies smell sensational already!
The beautiful thing about DIYs is the unique joy and satisfaction you get from not only saving money but also acquiring a new skill. So, hang tight, my friend, there will be plenty more DIY guides coming up for all your home improvement needs.
Now, if you'll excuse me. I smell some amazingly even cookies coming your way!